Week 30: Burgers

For some reason I'm still a week behind with these entries! I'm doing plenty of cooking, just not finding the time to post here.  Last week's challenge (ending July 29th) was burgers.  I've been really impressed with the Real Simple cookbook I got from the library a few weeks ago, so I pulled a delicious looking recipe from there.

I present to you grass fed beef chuck burgers with smoked gouda cheese and a fennel and onion relish:

I thought it was a little lacking in flavor, and my Aunt Maggie blames it for my Grandma's recent loss of appetite.  However, the relish and gouda were tasty, and put together with the potato salad it made for a nice meal.